Picante Sauce - cooking recipe
Ingredients
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6 qt. peeled tomatoes, mashed
6 Tbsp. salt
1/2 c. sugar
2 pods garlic, minced
6 c. bell peppers, chopped
6 c. onions, chopped
1/4 c. vinegar
3 Tbsp. chili powder
jalapeno pepper to taste
Preparation
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Cook 50 to 60 minutes.
Pour into hot jars and seal.
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