Baked Chicken - cooking recipe
Ingredients
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1 Tbsp. margarine
2/3 c. Bisquick mix
1 1/2 tsp. paprika
1 1/4 tsp. salt
1/4 tsp. pepper
2 1/2 to 3 1/2 lb. fryer chicken
Preparation
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Heat oven to 400\u00b0.
Melt margarine in rectangular 13 x 9 x 2-inch pan.
Mix rest of ingredients.
Coat chicken with mixture. Place chicken, skin side down, in pan.
Bake uncovered 35 minutes. Turn over and bake until done, about 15 minutes.
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