Country Chicken And Vegetables - cooking recipe

Ingredients

1 large chicken or quarters
1 can chicken broth
celery
potatoes
carrots
salt and pepper to taste or you may use seasoning salt

Preparation

Arrange chicken in a large, shallow baking dish.
Arrange cut vegetables over the chicken and season.
Pour broth over chicken and vegetables.
Cover with foil and bake about 1 hour at 375\u00b0. Remove foil and bake an additional 15 to 20 minutes.