Lemon Bars - cooking recipe

Ingredients
    1 1/2 c. flour
    1/3 c. powdered sugar
    1/2 c. margarine
Preparation
    Combine and crumble like corn meal.
    Spread on 8 x 11-inch pan bottom.
    Bake at 350\u00b0 for 15 to 20 minutes.

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