Peanut Butter Fudge - cooking recipe

Ingredients

2 sticks margarine or butter
1 small jar chunky peanut butter
1 (1 lb.) pkg. confectioners sugar
3/4 tsp. vanilla flavoring

Preparation

Bring butter and peanut butter to a rolling boil.
Remove from heat.
Add confectioners sugar and vanilla flavoring.
Stir until smooth.
Pour into lightly greased pan, 7 x 9-inches.
Cool at least 2 to 3 hours until set.