Macaroni Salad - cooking recipe

Ingredients

1 (16 oz.) box elbow macaroni
3/4 c. mayonnaise
3 Tbsp. mustard
1 green pepper, chopped
1 c. salad cubes
1 1/2 Tbsp. celery seed

Preparation

Cook macaroni according to directions.
Drain and rinse in cold water.
Stir in mayonnaise and mustard.
Add remaining ingredients.
Chill.
Serve.