Apple-Carrot Salad - cooking recipe
Ingredients
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5 to 6 large apples
5 carrots
1/2 c. raisins
1/2 c. nuts (walnuts or pecans)
1/4 c. mayonnaise
1/4 c. sour cream
1/4 c. orange juice
Preparation
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Peel and grate carrots.
Cut apples into small chunks. Combine last three ingredients and add to apples, carrots, raisins and nuts.
Mix and serve.
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