Fresh Apple Cake - cooking recipe

Ingredients

1 1/2 c. Crisco oil
2 c. sugar
4 eggs
3 c. finely chopped apples
2 1/2 c. plain flour
1/2 c. self-rising flour
6 oz. frozen coconut, thawed
1 tsp. soda
1 tsp. salt
1 tsp. vanilla flavoring
1 c. chopped nuts

Preparation

Preheat oven to 300\u00b0. Combine oil and sugar. Mix well. Add eggs, one at a time. Beat well after each egg. Sift dry ingredients together. Add half of dry ingredients to oil and sugar. Beat well and add remaining flour; beat well. Add apples and nuts last. Bake at 300\u00b0 for 1 1/2 hours.