Chocolate Crinkles - cooking recipe

Ingredients

1/2 c. vegetable oil
4 sq. unsweetened chocolate, melted (4 oz.)
2 c. sugar
4 eggs
2 tsp. vanilla
2 c. flour
1/2 tsp. salt
2 tsp. baking powder
1 c. confectioners sugar

Preparation

Mix oil, chocolate and sugar.
Blend in one egg at a time until well mixed.
Add vanilla.
Measure flour by dip-level-pour method. Stir in salt, flour and baking powder.
Chill several hours or overnight.