Pudding In A Cloud - cooking recipe

Ingredients

2 c. thawed Cool Whip whipped topping
2 c. cold milk
1 pkg. (4 serving size) Jell-O instant pudding and pie filling (any flavor)

Preparation

Divide whipped topping among 6 dessert dishes, using about 1/3 cup in each.
With back of a spoon, make a depression in the center and spread topping up sides of glasses.
Pour milk into medium bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Spoon pudding mixture into dishes and refrigerate until ready to serve.
Makes 6 servings.