60 Minute Rolls(Makes 30 To 40 Rolls) - cooking recipe

Ingredients

2 c. lukewarm milk
1/3 c. sugar
2 pkg. dry yeast
1 tsp. salt
2 eggs
1/3 c. melted butter
6 1/2 c. flour

Preparation

Place lukewarm milk and yeast in a large bowl, add salt and 2 cups of the flour, beat 2 minutes.
Add eggs and melted butter and beat 1 minute.
Add remaining flour and mix.
Let raise 20 minutes.
Shape into rolls, let raise 40 minutes.
Bake at 375\u00b0 for 20 to 25 minutes.