Baked Tuna Loaf - cooking recipe

Ingredients

2 (6 1/2 oz.) cans tuna, drained
1 c. rolled oats (uncooked)
1/2 c. chopped celery
1/4 c. chopped onion
2 eggs
1/2 tsp. salt
1/8 tsp. pepper
1/2 c. milk

Preparation

Preheat oven to 350\u00b0.
Combine all ingredients.
Place in greased loaf pan.
Bake 50 minutes.