Chicken Pie - cooking recipe

Ingredients

1 small hen, taken off bones or leftover turkey
1 can cream of chicken soup
1 can Veg-All
1 can chicken broth
1 1/4 c. self-rising flour
1 1/2 c. whole milk
1 stick margarine

Preparation

Place chicken in baking dish.
Cover with combined soup and broth.
Blend flour, milk and margarine.
Pour over chicken.
Bake at 350\u00b0 for about 1 hour.