Butterfinger Bars - cooking recipe

Ingredients

2 sticks butter, softened
1 c. peanut butter
1 1/2 c. graham cracker crumbs
3 1/2 c. powdered sugar
1 1/2 c. chocolate chips, melted

Preparation

Cream together butter and peanut butter.
Add graham cracker crumbs and sugar.
Mix until creamy.
Press onto a cookie sheet. Top with melted chocolate and cut into squares.
Refrigerate.