Killer Of A Chocolate Cake - cooking recipe

Ingredients

1 c. nuts, chopped
1 c. coconut
1 German chocolate cake mix
1 (8 oz.) pkg. cream cheese
1 stick margarine
1 lb. box powdered sugar

Preparation

Spray a 9 x 13-inch cake pan with Pam.
Spread pecans and coconut in bottom.
Mix cake according to directions and pour over nuts and coconut.
Melt cream cheese and margarine in microwave. Add sugar to the cheese and margarine; mix well and pour evenly over cake batter.
Bake at 350\u00b0 for 40 to 45 minutes.