Ritz Cracker Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 1/2 c. water
2 tsp. cream of tartar
25 Ritz crackers, crumbled

Preparation

Bring to boil sugar, water and cream of tartar.
Stir in crackers.
Pour in unbaked pie shell.
Dot with butter and sprinkle with allspice.
Bake at 450\u00b0 until done.