Beef And Noodles In Sour Cream - cooking recipe

Ingredients
    1 c. chopped onions
    cooking oil
    1 lb. ground beef
    3 c. noodles (medium)
    3 c. tomato juice
    1 tsp. salt
    1 tsp. celery salt
    1 tsp. Worcestershire sauce
    1 c. sour cream
Preparation
    Cook onions in oil until tender.
    Add meat and brown.
    Add noodles and other ingredients except sour cream.
    Bring to a boil, cover and simmer over low heat 30 minutes or until noodles are tender.
    Stir in sour cream just before serving and heat but do not boil.

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