Sour Cream Chicken - cooking recipe

Ingredients

1 can cream of mushroom soup
1 c. sour cream
2 small cans mushrooms
4 to 6 skinless chicken breasts

Preparation

Put chicken in cake pan and salt and pepper it.
Mix soups and sour cream together and put them on top of the chicken.
Then spread mushrooms on top of the soup mixture.
Bake at 350\u00b0 for 1 hour and 15 minutes.
Cover with foil.