4 Layer Delight Dessert - cooking recipe

Ingredients

1 1/2 c. flour
1 stick butter (room temperature)
1 c. nuts, cut fine (leave a few to sprinkle over top)

Preparation

Mix all together and pat down into 9 x 10-inch glass dish. Bake at 350\u00b0 for 10 to 15 minutes.
Cool.