Zucchini Casserole - cooking recipe

Ingredients

3 c. zucchini, grated and drained
1 c. Bisquick
1/2 c. oil
1/2 c. chopped onion
1 tsp. salt
5 eggs, beaten

Preparation

Mix all ingredients together and pour into baking dish.
Top with Parmesan cheese.
Bake 30 to 35 minutes at 350\u00b0.