Spanish Rice - cooking recipe
Ingredients
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1 lb. hamburg
1 large onion, chopped
4 toes garlic, chopped
1 large green pepper, chopped
2 c. raw rice
2 qt. canned tomatoes
1 c. water
salt and pepper to taste
Preparation
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Brown meat, onion, garlic and pepper with salt and pepper. Stir in raw rice.
Add tomatoes.
Rinse jars with 1 cup water and add.
Put on lid.
Cook slow and stir often for about 1/2 hour until thick and rice is done.
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