Potato Salad - cooking recipe

Ingredients

3 large potatoes, diced
1/4 c. sweet pickle juice
8 sweet gherkin pickles, diced
1 c. celery, chopped
1 bunch green onions, diced
1/8 tsp. celery salt or seed
1 c. salad dressing
2 hard-cooked eggs, diced
1 hard-cooked egg, sliced
salt and pepper to taste

Preparation

Combine all ingredients, but the sliced egg.
Put it on top for decoration.
Chill before serving.
Serves 6.