Tropical Jello Salad - cooking recipe

Ingredients

1 pkg. lemon jello
1 pkg. orange jello
2 c. hot water
1 1/2 c. cold water
1 c. crushed pineapple, drained (save juice)
1 c. miniature marshmallows
2 bananas, diced
juice of 1 lemon or 2 Tbsp. ReaLemon

Preparation

Mix jellos, hot water and cold water.
Refrigerate to partially set.
Mix pineapple, marshmallows, bananas and lemon juice.
Add to jello mixture; refrigerate to set.