Bachelor Beef Stew - cooking recipe

Ingredients

3 medium onions, quartered
2 lb. stewing beef, cut in chunks
6 carrots, cut up
1 c. cut up celery
1 lb. can tomatoes
1 (8 oz.) can tomato sauce
4 medium potatoes, quartered
3 Tbsp. tapioca
1 1/2 tsp. salt

Preparation

Place all ingredients in tightly covered heavy 5-quart pot. Bake in 300\u00b0 oven for 5 hours.
Do not open oven at any time.
Do not increase amounts of ingredients.