Sweet Morsels - cooking recipe

Ingredients

2 (6 oz.) pkg. semi-sweet chocolate morsels
4 c. Wheaties, Cheerios or Kix

Preparation

Melt chocolate morsels over hot water.
Cool to room temperature.
Gently stir in cereal until well coated; drop by tablespoonful on waxed paper.
Place in refrigerator until chocolate is set, dry and hard, about 2 hours.