Tuna Macaroni Salad - cooking recipe

Ingredients

1 c. macaroni
3/4 c. mayonnaise
1 Tbsp. lemon juice
1 (7 oz.) can tuna, drained and flaked
1 green onion, chopped
1 tsp. salt

Preparation

Cook macaroni in pan according to directions.
Combine all ingredients in bowl; toss gently to mix well.
Cover; refrigerate for 1 hour.