Sportsman'S Sauce - cooking recipe
Ingredients
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1 (16 oz.) can tomato sauce
1/4 c. Worcestershire sauce
1 (12 oz.) bottle hot or regular catsup
1/2 c. butter or margarine
1 Tbsp. chili powder
1 finely chopped onion
1 tsp. garlic powder
1 bottle beer
2 tsp. Kitchen Bouquet sauce
1 Tbsp. mustard
Louisiana hot sauce to taste (Tabasco)
Preparation
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Mix all ingredients and simmer for 15 to 20 minutes.
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