Sportsman'S Sauce - cooking recipe

Ingredients
    1 (16 oz.) can tomato sauce
    1/4 c. Worcestershire sauce
    1 (12 oz.) bottle hot or regular catsup
    1/2 c. butter or margarine
    1 Tbsp. chili powder
    1 finely chopped onion
    1 tsp. garlic powder
    1 bottle beer
    2 tsp. Kitchen Bouquet sauce
    1 Tbsp. mustard
    Louisiana hot sauce to taste (Tabasco)
Preparation
    Mix all ingredients and simmer for 15 to 20 minutes.

Leave a comment