Chow Mein - cooking recipe

Ingredients

1 lb. hamburger
1 lb. pork sausage
2 large onions
1 stalk celery
2 c. water
2 cans chow mein vegetables (do not drain)
1 small can mushrooms
1/4 c. soy sauce

Preparation

Brown hamburger and pork sausage.
Add onions, celery and water to meat and simmer until soft.
Add chow mein vegetables, mushrooms and soy sauce to meat mixture and bring to a boil. Thicken with cornstarch and water.