Big Texas Pie - cooking recipe

Ingredients

1 can cherry pie filling
1 pkg. white cake mix
1 1/2 c. chopped nuts
1 can crushed pineapple
1 can coconut
2 sticks margarine, melted

Preparation

Layer pie filling, pineapple, cake mix, coconut, nuts and margarine in a baking dish.
Bake at 350\u00b0 for 30 minutes.