Pistachio Salad - cooking recipe

Ingredients

1 box instant pistachio pudding
1 large Cool Whip
1 (20 oz.) can crushed pineapple (do not drain)
1 c. miniature marshmallows

Preparation

Mix Cool Whip, pudding and pineapple together.
Fold in marshmallows. Place in refrigerator until thickened.