Chicken "Supream" - cooking recipe

Ingredients

2 1/2 to 3 lb. boned chicken
2 Tbsp. butter
1 tsp. salt
1/4 tsp. pepper
3/4 c. Pream or other nondairy creamer
1 Tbsp. flour
3/4 c. mushrooms (4 oz. can)
1 tsp. paprika
1 tsp. Worcestershire sauce

Preparation

Preheat oven to 400\u00b0.
Place chicken in single layer in baking dish and sprinkle with salt and pepper and dot with butter.
Bake 45 minutes.
Drain mushrooms and measure liquid, adding water to make 3/4 cup.
Combine Pream, flour, mushroom liquid, paprika and Worcestershire sauce.
Stir with wire whip until blended.
Add mushrooms and spoon over chicken.
Continue baking 10 to 15 minutes longer.