Chocolate Cake - cooking recipe

Ingredients

1/2 c. oil
1 stick butter
4 heaping tsp. cocoa
1 c. water
2 c. sugar
2 c. flour
1/2 c. buttermilk
1 tsp. vanilla
2 eggs
1 tsp. baking soda
1 tsp. cinnamon

Preparation

In saucepan, put oil, water, butter and cocoa on low to boil. Gradually pour over flour and sugar.
Add baking soda to the buttermilk, then add to dry mixture.
Add eggs, vanilla and cinnamon.
Bake at 350\u00b0 in glass 13 x 9-inch pan for 40 minutes.