Potato Cakes (Kartoffel Torte) - cooking recipe

Ingredients

8 medium potatoes
2 Tbsp. cornstarch
2 eggs, beaten
1 large onion, diced
1 lb. ground beef, browned
1 tart apple, peeled and diced
1 tsp. salt
1 tsp. pepper
1/2 c. Cheddar cheese, shredded

Preparation

Peel potatoes; grate 6 of them very fine and remaining 2, grate coarse.
Put in a large bowl.
Add eggs, onion, ground beef, apple, salt and pepper; mix well.
Place in a greased casserole and bake in preheated 400\u00b0 oven for 50 minutes.
Sprinkle cheese over top and bake another 10 minutes.
Serves 4 to 6.