Egg And Sausage Casserole - cooking recipe

Ingredients

2 c. milk
1 c. sharp Cheddar cheese
6 eggs
1 lb. Jimmy Dean sage sausage
10 pieces white bread, cubed

Preparation

Mix all ingredients after cooking sausage and draining.
Chill overnight. Bake at 325\u00b0 for 1 hour next morning.
Sprinkle with cheese before baking.