Broccoli Casserole - cooking recipe
Ingredients
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1 large pkg. frozen broccoli
1 can cream of mushroom soup
1 can cream of chicken soup
1 can chunky chicken breast
2 c. Minute rice
1 c. Ritz crackers, crushed
1 c. grated Cheddar cheese
Preparation
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Cook rice by box directions.
Cook broccoli until tender.
Mix both cans of soup with 2 cans of water.
Add chicken.
Bring to a boil.
Mix rice and broccoli.
Put in casserole dish on the bottom.
Pour soup mixture over this. Top with crackers and cheese. Cook until cheese is melted.
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