Coleslaw With Sour Cream Dressing - cooking recipe

Ingredients

2 c. shredded green cabbage
1 c. shredded carrots
1 Tbsp. diced green bell pepper
1 Tbsp. diced celery
1 1/2 tsp. minced onion
1 Tbsp. sour cream
1 tsp. margarine
1/8 tsp. salt
1/2 tsp. sugar
dash of celery seed
dash of white pepper

Preparation

In medium bowl combine cabbage, carrots, bell pepper, celery and onion.
In small bowl combine remaining ingredients.
Pour over vegetables and toss until well coated.
Cover and refrigerate until chilled.