Sybil'S Poppy Seed Chicken - cooking recipe

Ingredients

8 chicken breasts
1 (8 oz.) carton sour cream
3 Tbsp. poppy seed
2 cans cream of chicken soup
2 c. crushed Ritz crackers
1 stick margarine

Preparation

Season and boil chicken; debone and cut in bite-size pieces. Place in buttered casserole dish (9 x 13-inches).
Mix soup and sour cream into a saucepan.
Heat and pour over chicken.