Cherry Chocolate Cake - cooking recipe

Ingredients

2 c. all-purpose flour
3/4 c. sugar
1 tsp. baking soda
1/8 tsp. salt
3/4 c. oil
2 eggs
1 1/2 tsp. cinnamon
1 c. chopped pecans
1 (6 oz.) pkg. chocolate chips
1 can cherry pie filling

Preparation

Mix flour, sugar, salt, soda and cinnamon.
Stir in eggs and oil.
Fold in chocolate chips, cherry pie filling and nuts.
Mix well.
Pour in a greased and floured Bundt pan.
Bake at 350\u00b0 until tests done, approximately 35 to 45 minutes.
Sprinkle confectioners sugar.