Mexican Chicken Casserole - cooking recipe

Ingredients

1 pkg. skinless, boneless chicken
1 bag Doritos
2 cans cream of chicken
1 can cream of mushroom
1 can rotel tomatoes
shredded cheese

Preparation

Cook chicken and cut up.
Mix soups, rotel and chicken. Crunch doritos and put in bottom of casserole dish.
Pour mixture over doritos and sprinkle with cheese.
Bake at 350\u00b0 until cheese is melted.