Coconut Cheese Balls - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
3 Tbsp. whole cranberry sauce, drained
1/2 tsp. grated orange rind
1/8 tsp. salt
flaked coconut

Preparation

Combine all ingredients except coconut.
Chill slightly. Shape into bite size balls; roll in coconut.
Serve with crackers.