Turtle Cake - cooking recipe

Ingredients

1 box Duncan Hines Traditions dark Dutch fudge \"rich recipe\" cake mix
16 oz. bag caramels
3/4 c. butter
3/4 c. canned evaporated milk (Pet milk, small can)
1 bag chocolate chips
1 c. walnuts, chopped

Preparation

Make the cake mix.
(Substitute 1/2 cup powdered chocolate with Royal instant chocolate pie filling.)
Pour half the cake mix in greased and floured pan. Bake 15 minutes.