Noodle Dressing - cooking recipe

Ingredients

1 (8 oz.) pkg. medium wide noodles
1/4 lb. bacon
2 onions, chopped
2 celery stalks, chopped
6 sprigs parsley, chopped
1 tsp. poultry seasoning
1 tsp. Accent
celery salt, garlic salt and thyme

Preparation

Cook noodles.
Drain, rinse and set aside.
Cook bacon and crumble.
In bacon grease cook all, except noodles.
When vegetables are tender, drain off bacon grease and combine with noodles.