Pretzel Salad - cooking recipe

Ingredients

2 1/2 c. crushed pretzels
1 1/2 sticks oleo
3 Tbsp. sugar

Preparation

Melt oleo and mix with crushed pretzels.
Put in bottom of a 9 x 13-inch pan.
Bake for 10 minutes at 350\u00b0 in oven.
Let cool.