Chocolate Pie - cooking recipe

Ingredients

1 c. sugar
3 egg yolks
3 Tbsp. flour
2 Tbsp. cocoa
1/2 c. melted butter or margarine
1 large can Carnation milk

Preparation

Cook in double boiler until thick.
Pour into baked pie shell. Beat three egg whites until stiff.
Spread on top of pie and bake at 350\u00b0 until brown.