Garlic Roasted Potatoes - cooking recipe

Ingredients

1 1/2 lb. potatoes or enough for 4
2 Tbsp. olive oil
3 to 4 cloves garlic, chopped
freshly ground pepper
1/2 tsp. salt
1 Tbsp. chopped parsley
lemon peel (for decoration)

Preparation

Preheat oven to 375\u00b0.
In a large baking dish, toss together potatoes, oil, garlic salt and pepper.
Bake, turning several times, 1 hour or until golden.
Add parsley and lemon peel.
Toss lightly and serve.