Pina Colada Cake - cooking recipe

Ingredients

1 box white cake mix
1 bottle Pina Colada mix
1 pkg. fresh coconut
1 (16 oz.) tub Cool Whip

Preparation

Cook white cake as directed.
Remove cake from oven and punch holes in it with a wooden spoon.
Pour Pina Colada mix over hot cake until holes are full.
Let cake cool.
Top with Cool Whip and coconut.
The longer the cake sits, the better.