Coconut Chocolate Chip Pan Cookies - cooking recipe

Ingredients

2 1/4 c. unsifted flour
1 tsp. salt
3/4 c. white sugar
1 tsp. vanilla flavoring
2 eggs
1 c. chopped nuts
1 c. coconut
1 tsp. baking soda
1 c. softened butter
3/4 c. firmly packed brown sugar
1 (12 oz.) pkg. semi-sweet chocolate morsels

Preparation

Preheat oven to 375\u00b0.
In small bowl, combine flour, baking soda and salt; set aside.
In large bowl, combine butter, white sugar, brown sugar and vanilla flavoring; beat until creamy.
Beat in eggs.
Gradually add flour mixture; mix well.
Stir in chocolate morsels, nuts and coconut.
Spread in greased 15 x 10 x 1-inch baking pan.
Bake at 375\u00b0 for 20 minutes.
Let cool; cut into 2-inch squares.
Makes 35 squares.