Glenda'S Soup - cooking recipe

Ingredients
    1 lb. hamburger, browned and drained
    2 small onions, diced
    4 potatoes, diced
    1 pkg. mixed vegetables
    1 can tomato soup
    1/2 c. catsup
    salt and pepper
    2 to 3 c. water
Preparation
    Combine ingredients.
    Heat to boiling.
    Reduce heat and simmer, covered, 2 to 3 hours.

Leave a comment