Tuna Casserole - cooking recipe

Ingredients

1 small can tuna, drained
1 can celery soup
1/2 c. milk
1/4 c. diced onion
1 1/4 c. crushed Cheese Nips crackers
1/4 tsp. pepper

Preparation

Mix all ingredients together and put in a casserole dish, sprayed with Pam.
Bake at 350\u00b0 for 20 to 25 minutes, until golden brown.