Mag Crump'S Strawberry Preserves - cooking recipe

Ingredients

1/2 c. water
2 c. sugar
2 c. berries, cut up

Preparation

Boil together water and 1 cup sugar until thick like syrup. Add 1 cup berries, cut up.
Let come to boil, cook for 5 minutes. Add 1 cup sugar and 1 cup berries.
Let come to boil.
Cook 10 minutes. Pour into bowl.
Let stand for 24 hours.
Fill jars and seal with paraffin.